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Current Scope of Accreditation:
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Sampling from the lot (SAM)
- SAM: Automatic lot sampling of coated seeds
- SAM: Automatic lot sampling other agricultural crops
- SAM: Manual lot sampling of coated seeds
- SAM: Manual lot sampling other agricultural crops
- SAM: Manual lot sampling vegetables, spices, herbs, and medicinal species
Purity and identification of other seeds (PUR/OSD)
- PUR/OSD: Cereals
- PUR/OSD: Coated seeds
- PUR/OSD: Grasses
- PUR/OSD: Other agricultural crops
- PUR/OSD: Small legumes
- PUR/OSD: Vegetables, spices, herbs, and medicinal species
Germination (GER)
- GER: Cereals
- GER: Coated seeds
- GER: Grasses
- GER: Other agricultural crops
- GER: Small legumes
- GER: Vegetables, spices, herbs, and medicinal species
Moisture content (MOI)
- MOI: Constant oven method: fine grinding
- MOI: Constant oven method: no grinding
Thousand-seed weight (TSW)
- TSW: Cereals
- TSW: Coated seeds
- TSW: Other agricultural crops
- TSW: Vegetables, spices, herbs, and medicinal species
Size grading (SG)
- SG: Size grading with screens
Testing for genetically modified organisms (GMO)
- GMO: Beta vulgaris, Adventitious Presence, Lateral Flow Strip (LFS), Qualitative, Seed bulk(s) or groups(s), CP4 EPSPS
- GMO: Beta vulgaris, Adventitious Presence, epPCR, Qualitative, Seed bulk(s) or groups(s), CS-CP4epsps-RHIRD
- GMO: Beta vulgaris, Adventitious Presence, epPCR, Qualitative, Seed bulk(s) or groups(s), T-nos-RHIRD
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